Baking and Pastry Production Careers
Recent Wisconsin job postings for this degree:
Baker
Bakery owner
Pastry Chef
Assistant Pastry Chef
Average Median Wage
$26000
Baking and Pastry Production Programs
In this intensive, hands-on program, develop knowledge and skills for preparing artisan breads, frozen desserts and pastries; refine techniques in cake production and decorating learn other techniques. Spend 576 hours of lab time in the kitchen developing skills in baking principles and advanced skills by creating a variety of products.
| Baking and Pastry Production | Part of a Career Pathway |
Program Transfers |
Offered completely online |
Shared Program |
|
|---|---|---|---|---|---|
| Fox Valley | Baking and Pastry Production at Fox Valley | ||||
| Waukesha County | Baking and Pastry Production at Waukesha County |